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A brunch a day.

3/6/2017

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In every alley or street,
there is something good to eat.

__
​

Roll'd
Pho in a cup

"Not life-changing in terms of taste,
but the packaging is just perfect."
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​Humble Rays

"Korean -Aussie fusion. I felt like basically everything
on their menu tasted great, also because I'm a sucker
for asian flavours. "
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​Operator 25

"It's really near my place and it just had a
great vibe overall. Loved the corn fritters and the
​puns on the wall. "
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​Rustica

"Their pastries are great! Especially the almond croissant.
​Biggest salad I've ever had too."
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South Melbourne Market

"One of my favourite seafood stalls - Claypot Evening Star,
lots of beautiful household thingy-s and dollar oysters are to-die-for."
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Bibelot

"Gelato was great! Sticky Date Pudding & Salted Caramel were
my favourite. The Hazelnut Praline cake is definitely 
​the star still tho."
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Baker D. Chirico

"From the design to the taste, this place is really
​one of a kind. "
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Dandenong

"No food. 
​But still loads of fun"
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Dandenong Pavilion

"Zucchini fritters are my new life calling"
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Market Lane Coffee

​" I don't really drink coffee but everyone says its nice."
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  • WORK
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